Contact us: +91 9550333722 040 - 40102781
Structured search
India
Choose your country
Different countries will display different contents
Try our best to find the right business for you.
My chemicalbook

Welcome back!

HomeProduct name listValerophenone

Valerophenone

Synonym(s):Butyl phenyl ketone

  • CAS NO.:1009-14-9
  • Empirical Formula: C11H14O
  • Molecular Weight: 162.23
  • MDL number: MFCD00009480
  • EINECS: 213-767-3
  • SAFETY DATA SHEET (SDS)
  • Update Date: 2024-12-18 14:07:02
Valerophenone Structural

What is Valerophenone?

Chemical properties

Valerophenone is a colorless to Light yellow to Light orange clear liquid that is soluble in organic solvents.

The Uses of Valerophenone

Valerophenone is an aromatic ketone that is often used as a tool in the study of various photochemical processes. It is used as intermediates of liquid crystals. It is also an inhibitor of the enzyme carbonyl reductase.

Definition

ChEBI: Valerophenone is an aromatic ketone that consists of benzene substituted by a pentanoyl group. It has a role as a volatile oil component and a plant metabolite.

What are the applications of Application

Valerophenone is a prochiral ketone which can undergo Norrish Type II reaction and hence can be used as a UV actinometer in photochemical experiments.

Synthesis Reference(s)

The Journal of Organic Chemistry, 42, p. 1194, 1977 DOI: 10.1021/jo00427a020
Tetrahedron Letters, 30, p. 1773, 1989 DOI: 10.1016/S0040-4039(00)99576-5

Synthesis

Valerophenone is prepared from benzene and valeryl chloride by friedel-crafts reaction or from methyl benzoate by the Grignard reaction.

Properties and Applications

1-Phenyl-1-pentanone, also known as butyl phenyl ketone or pentanophenone, belongs to the class of organic compounds known as alkyl-phenylketones. These are aromatic compounds containing a ketone substituted by one alkyl group, and a phenyl group. 1-Phenyl-1-pentanone is a balsam and valerian tasting compound. 1-Phenyl-1-pentanone has been detected, but not quantified in, a few different foods, such as celery stalks (Apium graveolens var. dulce), green vegetables, and wild celeries (Apium graveolens). This could make 1-phenyl-1-pentanone a potential biomarker for the consumption of these foods.

Properties of Valerophenone

Melting point: -9 °C
Boiling point: 244-245 °C (lit.)
Density  0.975 g/mL at 20 °C (lit.)
refractive index  n20/D 1.5143(lit.)
Flash point: 217 °F
storage temp.  Sealed in dry,Room Temperature
solubility  Chloroform (Sparingly), Ethyl Acetate (Slightly)
form  Liquid
color  Clear light yellow to yellow-green
Specific Gravity 0.98
Odor at 100.00 %. balsam valerian
Water Solubility  Insoluble in water.
BRN  1907717
Stability: Stable. Flammable. Incompatible with strong oxidizing agents, acids, bases, plastics.
CAS DataBase Reference 1009-14-9(CAS DataBase Reference)
NIST Chemistry Reference 1-Pentanone, 1-phenyl-(1009-14-9)
EPA Substance Registry System 1-Pentanone, 1-phenyl- (1009-14-9)

Safety information for Valerophenone

Signal word Warning
Pictogram(s)
ghs
Exclamation Mark
Irritant
GHS07
GHS Hazard Statements H315:Skin corrosion/irritation
H319:Serious eye damage/eye irritation
H335:Specific target organ toxicity, single exposure;Respiratory tract irritation
Precautionary Statement Codes P261:Avoid breathing dust/fume/gas/mist/vapours/spray.
P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.

Computed Descriptors for Valerophenone

InChIKey XKGLSKVNOSHTAD-UHFFFAOYSA-N

Related products of tetrahydrofuran

You may like

Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.