BAVACHININ A
Synonym(s):4′-Hydroxy-7-methoxy-6-(3-methyl-2-butenyl)flavanone;7-O-Methylbavachin;Bavachinin A
- CAS NO.:19879-30-2
- Empirical Formula: C21H22O4
- Molecular Weight: 338.4
- MDL number: MFCD06858307
- SAFETY DATA SHEET (SDS)
- Update Date: 2025-01-27 09:38:02

What is BAVACHININ A?
The Uses of BAVACHININ A
Bavachinin is a natural component of Psoralea corylifolia which has been shown to improve insulin-dependant glucose uptake through insuling signaling AMPK activation. Also used as peroxisome proliferator activated receptor γ agonists in the treatment of diabetes.
Definition
ChEBI: Bavachinin is a member of flavanones.
Properties of BAVACHININ A
Melting point: | 139-145°C |
Boiling point: | 537.1±50.0 °C(Predicted) |
Density | 1.182 |
storage temp. | Sealed in dry,Store in freezer, under -20°C |
solubility | DMF: 50 mg/mL; DMF:PBS (pH 7.2)(1:3): 0.25 mg/mL; DMSO: 30 mg/mL; Ethanol: 20 mg/mL |
form | powder |
pka | 9.66±0.30(Predicted) |
color | Yellowish |
CAS DataBase Reference | 19879-30-2 |
Safety information for BAVACHININ A
Signal word | Warning |
Pictogram(s) |
![]() Environment GHS09 |
GHS Hazard Statements |
H410:Hazardous to the aquatic environment, long-term hazard |
Precautionary Statement Codes |
P273:Avoid release to the environment. P501:Dispose of contents/container to..… |
Computed Descriptors for BAVACHININ A
InChIKey | VOCGSQHKPZSIKB-FQEVSTJZSA-N |
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