Flavomycin
- CAS NO.:11015-37-5
- Empirical Formula: C69H107N4O35P
- Molecular Weight: 1583.57
- MDL number: MFCD01742468
- EINECS: 234-246-7
- SAFETY DATA SHEET (SDS)
- Update Date: 2024-11-20 17:10:30
What is Flavomycin?
Description
Moenomycin complex is a mixture of moenomycins A, A12, C1, C3 and C4, which are antibiotics isolated from several strains of Streptomyces that directly inhibit bacterial peptidoglycan glycosyltransferases. The minimal inhibitory concentration of moenomycin A against various Gram-
The Uses of Flavomycin
Moenomycin complex is an antibiotic and selective inhibitor of the transglycosylation step. Flavomycin (bambermycins) is an antibiotic complex obtained from Streptomyces bambergiensis containing mainly Moenomycins A and C. They are used as feed additives and growth promoters for swine, poultry and cattle.
The Uses of Flavomycin
Moenomycin complex is a mixture of five major components, A, A12, C1, C3 and C4, isolated from several strains of Streptomyces in the 1960s. Moenomycins are high molecular weight phosphoglycolipids with potent antibiotic activity used in animal health. Moenomycins are the only antibiotic known to selectively inhibit the transglycosylation step catalysed by penicillin-binding protein 1b.
What are the applications of Application
Moenomycin complex is an antibiotic and selective inhibitor of the transglycosylation step
Definition
ChEBI: A glycophospholipid antibiotic compound with the lipid portion conjugated to a pentasaccharide fraction via a phosphate linkage.
brand name
Flavomycin (Hoechst-Roussel).
General Description
Flavophospholipol, formerly called moenomycin, was found in the culture broth of Streptomyces bambergiensis by Hoechst in 1955. This drug is called bambermycin by INN and in the United States. It shows strong activity against gram-positive bacteria and weak activity against gram-negative bacteria. Flavophospholipol has been used as a feed additive for growth promotion in poultry.
Safety Profile
Poison by intravenous route. Moderately toxic by subcutaneous route.
Properties of Flavomycin
Melting point: | >150° (dec.) |
storage temp. | 0-6°C |
solubility | Water (Slightly) |
form | neat |
form | Solid |
color | Dark Brown |
CAS DataBase Reference | 11015-37-5 |
EPA Substance Registry System | Bambermycin (11015-37-5) |
Safety information for Flavomycin
GHS Hazard Statements |
H413:Hazardous to the aquatic environment, long-term hazard |
Computed Descriptors for Flavomycin
InChIKey | PERZMHJGZKHNGU-XIGAONJHSA-N |
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