PEARLATE
- CAS NO.:94134-03-9
- Empirical Formula: C11H20O2
- Molecular Weight: 184.28
- MDL number: MFCD05663492
- EINECS: 302-769-0
- SAFETY DATA SHEET (SDS)
- Update Date: 2024-12-18 14:07:02
What is PEARLATE?
Chemical properties
Colorless to pale yellow liquid; unique pear-like aroma with a honeydew melon nuance.
Definition
ChEBI: Cis-3-Octenyl propionate is a carboxylic ester.
Aroma threshold values
Medium strength odor, fruity type; recommend smelling in a 10.00% solution or less.
Properties of PEARLATE
Boiling point: | 237.1±19.0 °C(Predicted) |
Density | 0.889±0.06 g/cm3(Predicted) |
FEMA | 4189 | CIS-3-OCTENYL PROPIONATE |
Odor | at 10.00 % in dipropylene glycol. pear fruity melon green cortex melon rind honeydew cantaloupe artichoke |
JECFA Number | 1628 |
EPA Substance Registry System | 3-Octen-1-ol, propanoate, (3Z)- (94134-03-9) |
Safety information for PEARLATE
Computed Descriptors for PEARLATE
New Products
Tert-butyl bis(2-chloroethyl)carbamate (S)-3-Aminobutanenitrile hydrochloride N-Boc-D-alaninol N-BOC-D/L-ALANINOL N-octanoyl benzotriazole 3-Morpholino-1-(4-nitrophenyl)-5,6-dihydropyridin- 2(1H)-one Furan-2,5-Dicarboxylic Acid Tropic acid Fmoc-Val-Cit-PAB DIETHYL AMINOMALONATE HYDROCHLORIDE 1,1’-CARBONYLDIIMIDAZOLE R-2-BENZYLOXY PROPIONIC ACID 1,1’-CARBONYLDI (1,2-4 TRIAZOLE) N-METHYL INDAZOLE-3-CARBOXYLIC ACID (2-Hydroxyphenyl)acetonitrile 4-Bromopyrazole 5-BROMO-2CYANO PYRIDINE 5-broMo-2-chloro-N-cyclopentylpyriMidin-4-aMine 2-(Cyanocyclohexyl)acetic acid 4-methoxy-3,5-dinitropyridine 2-aminopropyl benzoate hydrochloride 1-(4-(aminomethyl)benzyl)urea hydrochloride tert-butyl 4- (ureidomethyl)benzylcarbamate diethyl 2-(2-((tertbutoxycarbonyl)amino) ethyl)malonateRelated products of tetrahydrofuran
ABIDUOER
(4S,7R,8S,9S,13Z,16S)-4,8-BIS-([TERT-BUTYL(DIMETHYL)SILYL]OXY)-5,5,7,9,13-PENTAMETHYL-16-[(E)-1-METHYL-2-(2-METHYL-1,3-THIAZOL-4-YL)ETHENYL]OXOCYCLOHEXADEC-13-ENE-2,6-DIONE
7-O-PALMITOYLDINOPHYSISTOXIN-1
CNICIN
boromycin
PEARLATE
Thapsigargin
9-HYDROXYMARASMICACID
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