Nalpha-FMOC-L-Asparagine
Synonym(s):Fmoc-Asn-OH;N-α-Fmoc-L-asparagine
- CAS NO.:71989-16-7
- Empirical Formula: C19H18N2O5
- Molecular Weight: 354.36
- MDL number: MFCD00037132
- EINECS: 276-252-2
- SAFETY DATA SHEET (SDS)
- Update Date: 2023-12-13 13:45:59
What is Nalpha-FMOC-L-Asparagine?
Chemical properties
white to light yellow crystal powde
The Uses of Nalpha-FMOC-L-Asparagine
Nα-Fmoc-L-asparagine is an N-Fmoc-protected form of L-Asparagine (A790005). L-Asparagine was first isolated by Robiquet and Vauquelin from asparagus juice (a high source of L-asparagine). L-Asparagine is often incorporated into proteins, and is a basis for some cancer therapies as certain cancerous cells require L-asparagine for growth.
Properties of Nalpha-FMOC-L-Asparagine
Melting point: | 190 °C (dec.)(lit.) |
Boiling point: | 487.59°C (rough estimate) |
alpha | -13 º (c=1,DMF) |
Density | 1.3354 (rough estimate) |
refractive index | -13 ° (C=1, DMF) |
storage temp. | Sealed in dry,2-8°C |
solubility | Soluble in water or 1% acetic acid |
form | powder to crystal |
pka | 3.68±0.10(Predicted) |
color | White to Almost white |
BRN | 4335103 |
CAS DataBase Reference | 71989-16-7(CAS DataBase Reference) |
Safety information for Nalpha-FMOC-L-Asparagine
Signal word | Warning |
Pictogram(s) |
Exclamation Mark Irritant GHS07 |
GHS Hazard Statements |
H302:Acute toxicity,oral H315:Skin corrosion/irritation H319:Serious eye damage/eye irritation H332:Acute toxicity,inhalation H335:Specific target organ toxicity, single exposure;Respiratory tract irritation |
Precautionary Statement Codes |
P261:Avoid breathing dust/fume/gas/mist/vapours/spray. P280:Wear protective gloves/protective clothing/eye protection/face protection. P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing. |
Computed Descriptors for Nalpha-FMOC-L-Asparagine
Nalpha-FMOC-L-Asparagine manufacturer
Anand Agencies
Maharashtra
Phone:91-9075014125
Whatsapp: 91-9075014125
product: N-alpha-Fmoc-L-asparagine
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