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HomeProduct name listCALYCOSIN 7-O-GLUCOSIDE

CALYCOSIN 7-O-GLUCOSIDE

CALYCOSIN 7-O-GLUCOSIDE Structural

What is CALYCOSIN 7-O-GLUCOSIDE?

The Uses of CALYCOSIN 7-O-GLUCOSIDE

Calycosin 7-O-β-D-glucoside is one of seven constituent in Guanjiekang (GJK) that is formed by five medicinal herbs that is used for the rheumatoid arthritis (RA).

Definition

ChEBI: Calycosin-7-O-beta-D-glucoside is a glycosyloxyisoflavone that is calycosin substituted by a beta-D-glucopyranosyl residue at position at 7 via a glycosidic linkage. It is a hydroxyisoflavone, a monosaccharide derivative, a member of 4'-methoxyisoflavones and a 7-hydroxyisoflavones 7-O-beta-D-glucoside. It is functionally related to a calycosin.

Properties of CALYCOSIN 7-O-GLUCOSIDE

Melting point: 220 - 228°C
Boiling point: 745.2±60.0 °C(Predicted)
Density  1.545
storage temp.  Inert atmosphere,Room Temperature
solubility  DMSO (Slightly), Methanol (Slightly)
form  Solid
pka 9.48±0.10(Predicted)
color  Pale Beige

Safety information for CALYCOSIN 7-O-GLUCOSIDE

Computed Descriptors for CALYCOSIN 7-O-GLUCOSIDE

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