alpha-Amyrin
- CAS NO.：638-95-9
- Empirical Formula: C30H50O
- Molecular Weight: 426.73
- MDL number: MFCD00016754
- EINECS: 211-352-1
- SAFETY DATA SHEET (SDS)
- Update Date: 2024-12-18 14:15:30
What is alpha-Amyrin?
The Uses of alpha-Amyrin
a-Amyrin is a natural chemical compound of the triterpene class. It is a pentacyclic triterpenol widely distributed in nature and has been isolated from a variety of plant sources such as epicuticular wax.
What are the applications of Application
α-Amyrin is a potential protein kinase A inhibitor
Definition
ChEBI: A pentacyclic triterpenoid that is ursane which contains a double bond between positions 12 and 13 and in which the hydrogen at the 3beta position is substituted by a hydroxy group.
Purification Methods
Purify it by acetylation to the acetate followed by hydrolysis and recrystallisation from aqueous MeOH or from EtOH. The acetate when crystallised from pet ether, n-heptane or CHC
Properties of alpha-Amyrin
| Melting point: | 178-183°C |
| Boiling point: | bp0.7 243° |
| alpha | D17 +91.6° (c = 1.3 in benzene) |
| Density | 0.9600 (rough estimate) |
| refractive index | 1.4910 (estimate) |
| solubility | DMSO (Slightly), Methanol (Slightly, Sonicated) |
| form | Solid |
| pka | 15.18±0.70(Predicted) |
| form | neat |
| color | White to off-white |
| BRN | 1916550 |
| CAS DataBase Reference | 638-95-9(CAS DataBase Reference) |
| NIST Chemistry Reference | «ALPHA»-amyrin(638-95-9) |
| EPA Substance Registry System | Urs-12-en-3-ol, (3.beta.)- (638-95-9) |
Safety information for alpha-Amyrin
| Signal word | Warning |
| Pictogram(s) |
 Exclamation Mark Irritant GHS07 |
| GHS Hazard Statements |
H302:Acute toxicity,oral |
| Precautionary Statement Codes |
P264:Wash hands thoroughly after handling. P264:Wash skin thouroughly after handling. P270:Do not eat, drink or smoke when using this product. P301+P312:IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell. P501:Dispose of contents/container to..… |
Computed Descriptors for alpha-Amyrin
New Products
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