AJMALICINE HYDROCHLORIDE
- CAS NO.：4373-34-6
- Empirical Formula: C21H25ClN2O3
- Molecular Weight: 388.89
- MDL number: MFCD00278831
- EINECS: 224-471-9
- SAFETY DATA SHEET (SDS)
- Update Date: 2024-10-28 23:16:16
What is AJMALICINE HYDROCHLORIDE?
Purification Methods
This hydrochloride crystallises from MeOH or EtOH. Its solubility is 0.315g/100g of H2O at 100o. [Beilstein 27 III/IV 7928.]
Properties of AJMALICINE HYDROCHLORIDE
| Melting point: | 275-300 °C |
Safety information for AJMALICINE HYDROCHLORIDE
Computed Descriptors for AJMALICINE HYDROCHLORIDE
New Products
Tert-butyl bis(2-chloroethyl)carbamate (S)-3-Aminobutanenitrile hydrochloride N-Boc-D-alaninol N-BOC-D/L-ALANINOL N-octanoyl benzotriazole 3,4-Dibenzyloxybenzaldehyde 4-Hydrazinobenzoic acid 1,1’-CARBONYLDIIMIDAZOLE R-2-BENZYLOXY PROPIONIC ACID 3-NITRO-2-METHYL ANILINE 4-IODO BENZOIC ACID 4-HYDROXY BENZYL ALCOHOL 4-(3-chloropropyl)morpholine phenylhydrazine hydrochloride (2-Hydroxyphenyl)acetonitrile 4-Bromopyrazole 5-BROMO-2CYANO PYRIDINE 5,6-Dimethoxyindanone 5-broMo-2-chloro-N-cyclopentylpyriMidin-4-aMine 4-methoxy-3,5-dinitropyridine 2-(Cyanocyclohexyl)acetic acid 2-aminopropyl benzoate hydrochloride 1-(4-(aminomethyl)benzyl)urea hydrochloride tert-butyl 4- (ureidomethyl)benzylcarbamateRelated products of tetrahydrofuran
You may like
-
(9H-fluoren-9-yl)methyl (2,5-dioxopyrrolidin-1-yl) carbonate 82911-69-1 98.0%View Details
82911-69-1 -
13057-17-5 95.0%View Details
13057-17-5 -
2-Nitro-8,9-dihydro-5H-benzo [7] annulen-7(6H)-one 98.0%View Details
740842-50-6 -
4-bromoaniline 106-40-1 99.0%View Details
106-40-1 -
1421517-99-8 99.0%View Details
1421517-99-8 -
5-bromo-2-chlorobenzoic acid 99.0%View Details
21739-92-4 -
2-methyl-5-nitrophenol 98.0%View Details
5428-54-6 -
15761-38-3 97.0%View Details
15761-38-3
Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.