3,5-OCTADIEN-2-ONE
- CAS NO.：30086-02-3
- Empirical Formula: C8H12O
- Molecular Weight: 124.18
- MDL number: MFCD08457879
- SAFETY DATA SHEET (SDS)
- Update Date: 2023-05-25 18:01:15
What is 3,5-OCTADIEN-2-ONE?
Chemical properties
(E,E)-3,5-Octadien-2-one has a pungent, herbaceous odor.
Occurrence
Reportedly present in peas, tomato, potato (boiled, cooked), figs, fish, fish oil, dried bonito, krill, shrimp, oysters, milk powder (skim), tea, oats and maté.
Definition
ChEBI: Trans, trans-3,5-Octadien-2-one is an enone.
Aroma threshold values
Detection at 0.15 ppm (water); aroma characteristics at 1.0%: sweet, waxy, cooked creamy, slightly toasted coconut, vanilla-like and milky with cheesy nuances.
Taste threshold values
Taste characteristics at 1.0 ppm: sweet, waxy, creamy, milky, toasted coconut with vanilla and dairy nuances.
Properties of 3,5-OCTADIEN-2-ONE
| Boiling point: | 194.6±9.0 °C(Predicted) |
| Density | 0.856±0.06 g/cm3(Predicted) |
| FEMA | 4008 | (E,E)-3,5-OCTADIEN-2-ONE |
| Odor | at 1.00 % in dipropylene glycol. fruity green grassy |
| JECFA Number | 1139 |
Safety information for 3,5-OCTADIEN-2-ONE
Computed Descriptors for 3,5-OCTADIEN-2-ONE
New Products
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