Contact us: +91 9550333722 040 - 40102781
Structured search
India
Choose your country
Different countries will display different contents
Try our best to find the right business for you.
My chemicalbook

Welcome back!

HomeProduct name list2-Pentylfuran

2-Pentylfuran

Synonym(s):2-Amylfuran

  • CAS NO.:3777-69-3
  • Empirical Formula: C9H14O
  • Molecular Weight: 138.21
  • MDL number: MFCD00036497
  • EINECS: 223-234-7
  • SAFETY DATA SHEET (SDS)
  • Update Date: 2024-12-18 14:15:32
2-Pentylfuran Structural

What is 2-Pentylfuran?

Chemical properties

Colorless to light yellow liqui

Chemical properties

2-Pentylfuran has a fruity odor. This compound is also reported as having green bean, metallic, vegetable odor.

Occurrence

Reported found in over 100 food and beverages including coffee, roasted filberts, many berries, currants, guava, grapes, melon, asparagus, cabbage, kohlrabi, celery, cucumber, potato, tomato, Scotch spearmint oil, parsley, breads, yogurt, butter, boiled egg, fish, fish oil, cooked meats, cocoa, coffee, tea, roasted peanuts, pecan, popcorn, potato chips, oats, soybean, avocado, prunes, mushroom, sesame seed oil, mango, cauliflower, broccoli, walnut, fig, coriander seed, rice, sweet potato, calamus, licorice, buckwheat, sweet corn, malt, wort, cassava, endive, clary sage, shrimp, nectarines, okra, crab, clam, anise hyssop, maté, Roman chamomile oil, angelica root oil and mastic gum oil.

The Uses of 2-Pentylfuran

2-Pentylfuran-d11 is the labeled analogue of 2-Pentylfuran (P284953), a volatile compound that is detected in meat smoke aerosol, rice aroma and tomato paste volatiles.

Preparation

From 2-furyl-1-pentene by catalytic reduction with Raney-Ni.

Definition

ChEBI: 2-pentylfuran is a member of the class of furans that is furan in which the hydrogen at position 2 is replaced by a pentyl group. It is found in many heat-processed foods and drinks. It has a role as an Aspergillus metabolite, a human urinary metabolite, a volatile oil component, an insect repellent, a flavouring agent, a plant growth stimulator and a bacterial metabolite.

Aroma threshold values

Detection: 6 ppb

Taste threshold values

Taste characteristics at 15 ppm: green, waxy with a cooked caramellic nuance.

General Description

2-Pentylfuran is produced by Aspergillus fumigatus in vitro, when cultured on blood agar, nutrient agar and other medically important fungi including?Aspergillus flavus, Aspergillus niger, Scedosporum apiospermum?and?Fusarium?species.

Safety Profile

Moderately toxic by ingestion.When heated to decomposition it emits acrid smoke andirritating vapors.

Properties of 2-Pentylfuran

Boiling point: 64-66 °C/23 mmHg (lit.)
Density  0.883 g/mL at 20 °C (lit.) 0.886 g/mL at 25 °C (lit.)
refractive index  n20/D 1.448(lit.)
FEMA  3317 | 2-PENTYLFURAN
Flash point: 114 °F
solubility  Chloroform (Slightly), Methanol (Slightly)
form  clear liquid
color  Colorless to Light yellow to Light orange
Specific Gravity 1.01
Odor at 10.00 % in dipropylene glycol. fruity green earthy beany vegetable metallic
JECFA Number 1491
BRN  107854
Stability: Volatile
CAS DataBase Reference 3777-69-3(CAS DataBase Reference)
NIST Chemistry Reference Furan, 2-pentyl-(3777-69-3)
EPA Substance Registry System Furan, 2-pentyl- (3777-69-3)

Safety information for 2-Pentylfuran

Signal word Warning
Pictogram(s)
ghs
Flame
Flammables
GHS02
ghs
Exclamation Mark
Irritant
GHS07
GHS Hazard Statements H226:Flammable liquids
H302:Acute toxicity,oral
Precautionary Statement Codes P210:Keep away from heat/sparks/open flames/hot surfaces. — No smoking.
P233:Keep container tightly closed.
P240:Ground/bond container and receiving equipment.
P241:Use explosion-proof electrical/ventilating/lighting/…/equipment.
P242:Use only non-sparking tools.
P301+P312:IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.

Computed Descriptors for 2-Pentylfuran

Related products of tetrahydrofuran

You may like

Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.