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HomeProduct name list16-Hydroxyerythromycin

16-Hydroxyerythromycin

16-Hydroxyerythromycin Structural

What is 16-Hydroxyerythromycin?

The Uses of 16-Hydroxyerythromycin

Erythromycin F was a byproduct in the fermentation process of recombinant industrial strain, Saccharopolyspora erythraea ZL1004.

Properties of 16-Hydroxyerythromycin

Boiling point: 849.7±65.0 °C(Predicted)
Density  1.24±0.1 g/cm3(Predicted)
pka 13.05±0.70(Predicted)

Safety information for 16-Hydroxyerythromycin

Computed Descriptors for 16-Hydroxyerythromycin

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