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HomeProduct name listH-GLY-HYP-OH

H-GLY-HYP-OH

H-GLY-HYP-OH Structural

What is H-GLY-HYP-OH?

Chemical properties

Yellowish brown viscous solid

The Uses of H-GLY-HYP-OH

(2S,4R)-1-(2-Aminoacetyl)-4-hydroxypyrrolidine-2-carboxylic Acid is a reagent in the study of acrylproline cleavage by prolidase enzymes.

Definition

ChEBI: Gly-Hyp is a dipeptide. It is functionally related to a trans-4-hydroxy-L-proline and a glycine.

Properties of H-GLY-HYP-OH

Melting point: 185-189°C
Boiling point: 485.6±45.0 °C(Predicted)
Density  1.518±0.06 g/cm3(Predicted)
storage temp.  Keep in dark place,Sealed in dry,2-8°C
solubility  Aqueous Acid (Slightly), Water (Slightly, Sonicated)
form  Solid
pka 2.97±0.40(Predicted)
color  Pale Yellow

Safety information for H-GLY-HYP-OH

Computed Descriptors for H-GLY-HYP-OH

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