4-O-a-D-Glucopyranosylmoranoline
- CAS NO.：80312-32-9
- Empirical Formula: C12H23NO9
- Molecular Weight: 325.31
- MDL number: MFCD00269997
- SAFETY DATA SHEET (SDS)
- Update Date: 2023-04-23 13:52:06
What is 4-O-a-D-Glucopyranosylmoranoline?
Chemical properties
Colourless Crystalline Solid
The Uses of 4-O-a-D-Glucopyranosylmoranoline
An a-glucosidase inhibitor. May also prove to be an effective oral anti-diabetic agent
Definition
ChEBI: A monosaccharide derivative that is (2R,3R,4R,5S)-2-(hydroxymethyl)piperidine-3,4,5-triol having an alpha-D-glucosyl residue attached at position 4.
Properties of 4-O-a-D-Glucopyranosylmoranoline
| Melting point: | 189-192°C |
| Boiling point: | 628.4±55.0 °C(Predicted) |
| Density | 1.65±0.1 g/cm3(Predicted) |
| storage temp. | Hygroscopic, -20°C Freezer, Under Inert Atmosphere |
| solubility | Methanol (Very Slightly, Heated, Sonicated), Water (Slightly) |
| form | Solid |
| pka | 12.90±0.70(Predicted) |
| color | White to Pale Beige |
| Stability: | Hygroscopic |
Safety information for 4-O-a-D-Glucopyranosylmoranoline
Computed Descriptors for 4-O-a-D-Glucopyranosylmoranoline
New Products
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