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gelatin-powder-for-bacteriology(11 products available)
indiabuy
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Gelatin

  • CAS:9000-70-8
  • MF:C6H12O6
  • MW:0
  • EINECS:232-554-6
Melting point::
>226°C (dec.)
Density :
1.2
storage temp. :
2-8°C
solubility :
H2O: 67 mg/mL at 50 °C, slightly hazy, slightly yellow
form :
powder
pka:
pKa 3.7to4.5(H2O t=25 I=0.00 N2atmosphere) (Uncertain)
color :
Pale yellow to beige
Odor:
Musty odour
PH Range:
4 - 7 at 66.7 g/l at 60 °C
PH:
4.0-6.0 (25℃, 67mg/mL in H2O)
Water Solubility :
SOLUBLE IN HOT WATER
Merck :
13,4393
Stability::
Stable. Hygroscopic. Incompatible with strong oxidizing agents.
More Chemical Properties

Gelatin    9000-70-8

Pack Size
Purity
Availability
Price
500mg
United States Pharmacopeia (USP) Reference Standard
In stock Inquiry
114242
Update time:2024-08-21
New Delhi
Phone: 1-800-309-5000
Web:
Product catalog: 157135
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