Gastrodin
- CAS:62499-27-8
- MF:C13H18O7
- MW:286.28
- EINECS:683-202-7
- Melting point::
- 169-170°
- Boiling point::
- 563.2±50.0 °C(Predicted)
- alpha :
- D20 -17.5° (c = 1 in pyridine)
- Density :
- 1.504±0.06 g/cm3(Predicted)
- storage temp. :
- 2-8°C
- solubility :
- DMSO (Slightly, Sonicated), Methanol (Slightly), Water (Slightly, Sonicated)
- form :
- Solid
- pka:
- 9.10(at 25℃)
- color :
- White to Off-White
- λmax:
- 272nm(MeOH)(lit.)
- Merck :
- 14,4375
- InChI:
- InChI=1/C13H18O7/c14-5-7-1-3-8(4-2-7)19-13-12(18)11(17)10(16)9(6-15)20-13/h1-4,9-18H,5-6H2/t9-,10-,11+,12-,13-/s3
- InChIKey:
- PUQSUZTXKPLAPR-SYDLEIBONA-N
- SMILES:
- [C@@H]1([C@H](O)[C@H]([C@H](O)[C@@H](CO)O1)O)OC1C=CC(CO)=CC=1 |&1:0,1,3,4,6,r|
- Symbol(GHS)
GHS07
- Signal word
- Warning
- Hazard statements
- H302
- Precautionary statements
- P280-P305+P351+P338
Gastrodin Hemihydrate 98.00% 62499-27-8
Pack Size
Purity
Availability
Price
100mg
1week
₹11232.4
Update time:2024-08-21