enzyme - enzyme Manufacturer Supplier Exporter

Price

Supplier Type

custom synthesis
Manufacturer
contract manufacturer
Trader
Reagent

Supplier Region

Maharashtra(10)
Karnataka(5)
Telangana(2)
Haryana(1)
Mumbai(5)
NaviMumbai(1)
Gujarat(1)
Uttar Pradesh(1)
Delhi(2)
Kolkata(1)

Purity

Type XXIV, 7.0-14.0?units/mg solid, lyophilized powder
Type XXIII, ≥3?units/mg solid
Type XVII, buffered aqueous glycerol solution, ≥400?units/mg protein
Type X-S, lyophilized powder, 100,000-250,000?units/g solid (without added oxygen)
Type XI, lyophilized powder, 600-1,200?units/mg protein
Type X, ammonium sulfate suspension, ≥600?units/mg protein
Type VI-S, ≥20,000?units/mg protein, lyophilized powder
Type VIII, lyophilized powder, 7-15?units/mg solid
Type VII, lyophilized powder, ≥100,000?units/g solid (without added oxygen)
Type VII, ≥700?unit/mg solid
Type V, lyophilized powder, 250-750?units/mg protein
Type V, ammonium sulfate suspension, 40-80?units/mg protein
Type IV, Protein 50-90?%, lyophilized powder, ≥4.0?units/mg protein (biuret)
Type III, lyophilized powder, Protein 55-85?%, ≥4.0?units/mg protein
Type III, ammonium sulfate suspension, ≥500?units/mg protein
Type II-B, 20-80?units/mg protein (biuret)
Type II, ammonium sulfate suspension, 800-1,200?units/mg protein
Type II, ≥10,000?units/g solid (without added oxygen)
Type I-B, ammonium sulfate suspension, ≥750?units/mg protein (E1%/280)
Type I, lyophilized powder, 5-15?units/mg solid
Type I, lyophilized powder, ≥10?units/mg protein (using p-nitrophenyl α-D-glucoside as substrate.)
Type I, ≥5?units/mg solid
Type I, ≥4.0?units/mg protein
suitable for protein sequencing, lyophilized powder
suitable for plant cell culture, BioReagent, ~95%, ≥50% total GA3 basis
solution, deep brown, ≥500000?U/mL
solution, ≥100,000?U/g, white, beige
saline suspension, ≥1.0?units/mg protein (biuret)
recombinant, lyophilized powder, ≥10?units/mg protein
recombinant, expressed in proprietary host, lyophilized powder, ≥100?units/mg protein
recombinant, expressed in E. coli, buffered aqueous solution
recombinant, expressed in E. coli, ≥10?units/mg protein
recombinant, expressed in CHO cells, vial of 6-12?μg
powder, yellow-brown, ≥2?U/mg
powder, yellow-brown, ~50?U/mg
powder, yellow-brown, ~380?U/mg
powder, white, amylase ≥3500?U/g
powder, white, ≥200?U/mg
powder, white, ≥150?U/g
powder, white, ~8?U/mg
powder, white, ~120?U/mg
powder, slightly brown, ~1?U/mg
powder, off-white, ~0.8?U/mg
powder, light brown, ≥30?U/mg
powder, light brown, ≥0.5?U/mg
powder, light beige, ≥30?U/mg
powder, deep brown, ≥4?U/mg
powder, dark brown, ~1?U/mg
powder, beige, ~9?U/mg
powder, beige, ~2?U/mg
powder, ≥5,000?units/g solid
powder, 400-800?units/g solid
powder, ≥2500?units/g, recombinant, expressed in Aspergillus oryzae
powder, ≥0.3?units/mg solid
powder, ≥0.1?unit/mg solid
powder, ~1?U/mg
powder (fine), ≥1.5?U/mg
powder (fine), ~200?U/g
powder (fine), ~10?U/mg
Potency >30,000 U/g
pH 7.0 (I)
pH 7.0 (B/S)
pH 6.8
lyophilized, powder, white, ~50?U/mg
lyophilized, powder, white, ~35?U/mg
lyophilized, powder, ~70?U/mg
lyophilized, powder (fine), 15-25?U/mg
lyophilized powder, suitable for cell culture
lyophilized powder, for use in Total Dietary Fiber Assay, TDF-100A
lyophilized powder, ≥50?units/mg protein, recombinant, expressed in E. coli
lyophilized powder, ≥50?units/mg protein
lyophilized powder, 40-100?units/mg protein
lyophilized powder, 400-800?units/mg protein
lyophilized powder, ≥40,000?units/mg protein
lyophilized powder, ≥4,000?units/mg solid (using olive oil)
lyophilized powder, ≥300?units/mg solid (using olive oil)
lyophilized powder, 25-75?units/mg protein
lyophilized powder, ≥200?units/mg protein
lyophilized powder, ≥200?units/g protein
lyophilized powder, ≥200,000?units/g protein
lyophilized powder, ≥20?units/mg protein (biuret)
lyophilized powder, ≥20?units/mg protein
lyophilized powder, 10-25?units/mg solid
lyophilized powder, 100-300?units/mg protein
lyophilized powder, 100-250?units/mg protein
lyophilized powder, ≥10?units/mg protein
lyophilized powder, ≥10,000?units/g protein
lyophilized powder, ≥1?unit/mg solid
lyophilized powder
liquid, ≥8?U/g
liquid, ≥16?U/g
liquid, ≥0.8?U/g
Grade X, ≥300?units/mg solid
Grade VII, ≥300?units/mg solid
glycerol solution (50%)
from Streptomyces griseus
crude acetone powder, ≥50?units/mg solid
buffered aqueous solution, ≥75?units/mg protein (biuret)
buffered aqueous glycerol solution, 600-1000?units/mg protein (biuret)
BioReagent, suitable for plant cell culture, aqueous glycerol solution, ≥5?units/mg protein (Lowry)
BioReagent, suitable for plant cell culture, 3-10?units/mg solid
BioReagent, from Saccharomyces cerevisiae, for proteomics
beige-brown, ≥20,000?U/g
aqueous solution, ≥700?units/g
aqueous solution, ≥30?units/mg protein (biuret)
aqueous solution
ammonium sulfate suspension, ≥9?units/mg protein
ammonium sulfate suspension, 2000-4000?units/mg protein (modified Warburg-Christian)
ammonium sulfate suspension, ≥200?units/mg protein
ammonium sulfate suspension, ≥100?units/mg protein
acc. TrinkwV (DEV nutrient agar)
99%
98%
≥90?U/mg
≥700 unit/mg solid
≥600?units/mg protein (biuret), ammonium sulfate suspension
5U/mg
≥500?U/g
≥5.0?unit/mg solid
≥5,000?U/g, recombinant, expressed in Aspergillus niger
40U/mg solids
40U/mg
3U/mg powder
35U/mg solids
30U/mg solids
30U/mg
300-600?units/mL, ammonium sulfate suspension
3000U/g
250U/mg
≥23,000 ?U/g, pH 7.0, 50?°C (Optimum pH and temperature)
200U/mg solids
200-300?units/mg solid
≥20,000?U/g
≥2?units/mg protein
≥2.4?U/g
180U/mg solids
16000U/g
15U/mg solids
≥15?units/mg protein
≥120,000?U/g
11700U/mg
110U/mg solids
10U/mg powder
10-25U/mg
100U/mg solids
100U/mg
10000U/g
1000?units/mL
≥10.0?U/g
≥10,000?U/g, pH 7.0, 40?°C (Optimum pH and temperature)
0.3 U/mg powder
0.13?U/mg, recombinant, expressed in corn
≥0.01?unit/mg solid
(immobilized on diatomite)
(from horse radish) 10000 U/vial for biochemistry EC 1.11.1.7
(2000U/g powder)