CHEMICAL AND PHYSICAL PROPERTIES
Physical Description | Yellow liquid; Cooked, brown and roasted nutty aroma |
---|---|
Boiling Point | 152.00 °C. @ 760.00 mm Hg |
Melting Point | 69.00 °C. @ 760.00 mm Hg |
Solubility | slightly |
Density | 1.114-1.124 (20°) |
Refractive Index | 1.523-1.527 |
Kovats Retention Index | 922 887 922 868 899 |
SAFETY INFORMATION
Signal word | Warning |
---|---|
Pictogram(s) |
Exclamation Mark Irritant GHS07 |
GHS Hazard Statements |
H302:Acute toxicity,oral H315:Skin corrosion/irritation H319:Serious eye damage/eye irritation H335:Specific target organ toxicity, single exposure;Respiratory tract irritation |
Precautionary Statement Codes |
P261:Avoid breathing dust/fume/gas/mist/vapours/spray. P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing. |
COMPUTED DESCRIPTORS
Molecular Weight | 113.18 g/mol |
---|---|
XLogP3 | 1.8 |
Hydrogen Bond Donor Count | 0 |
Hydrogen Bond Acceptor Count | 2 |
Rotatable Bond Count | 0 |
Exact Mass | 113.02992040 g/mol |
Monoisotopic Mass | 113.02992040 g/mol |
Topological Polar Surface Area | 41.1 Ų |
Heavy Atom Count | 7 |
Formal Charge | 0 |
Complexity | 65.1 |
Isotope Atom Count | 0 |
Defined Atom Stereocenter Count | 0 |
Undefined Atom Stereocenter Count | 0 |
Defined Bond Stereocenter Count | 0 |
Undefined Bond Stereocenter Count | 0 |
Covalently-Bonded Unit Count | 1 |
Compound Is Canonicalized | Yes |
PRODUCT INTRODUCTION
description
2,5-Dimethyl-1,3-thiazole is a member of thiazoles.