Sucralose CAS 56038-13-2
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- Time:2024-08-21
Product Details
- Product NameSucralose
- CAS No.56038-13-2
- EINECS No.259-952-2
- MFC12H19Cl3O8
- MW397.63
- AppearancePowderWhite
- density 1.375 g/cm
- Boiling point 104-107 C
- Melting point 115-1018°C
- storage temp. 2-8°C
- Water Solubility Soluble in Water.
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