Staurosporine, Streptomyces sp. CAS 62996-74-1
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- Time:2024-08-21
Product Details
- Product NameStaurosporine, Streptomyces sp.
- CAS No.62996-74-1
- EINECS No.613-127-7
- MFC28H26N4O3
- MW466.54
- AppearanceWhite to pale yellow solidOff white to pale yellow
- storage temp. 2-8°C
- Melting point 270°C
- Water Solubility Soluble in DMSO or ethanol.Soluble in dimethyl sulfoxide , dimethyl formamide, ethyl acetate, hot acetone and ethanol. Slightly soluble in chloroform and methanol. Insoluble in water.
- Boiling point 677.5±55.0 °C(Predicted)
- density 1.56±0.1 g/cm3(Predicted)
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