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HomecompanyRibonucleic acid from baker′s yeast (S. cerevisiae) CAS 63231-63-0
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Ribonucleic acid from baker′s yeast (S. cerevisiae) CAS 63231-63-0

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  • Time:2024-08-21

Product Details

  • Product NameRibonucleic acid from baker′s yeast (S. cerevisiae)
  • CAS No.63231-63-0
  • EINECS No.277-256-7
  • MW0
  • Appearancelyophilized powderOff-white to Pale Brown
  • storage temp. 2-8°C
  • Water Solubility It is soluble in water.

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