L-(+)-Fructose 95% CAS 7776-48-9
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- Time:2024-08-21
Product Details
- Product NameL-(+)-Fructose 95%
- CAS No.7776-48-9
- EINECS No.676-426-1
- MFC6H12O6
- MW180.16
- AppearanceClear Colourless SolutionWhite to Almost white
- storage temp. Refrigerator
- Melting point 101-103 °C
- Boiling point 551.7±50.0 °C(Predicted)
- density 1.589±0.06 g/cm3(Predicted)
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