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HomecompanyHygromycin B, from Streptomyces hygroscopicus, plant cell culture tested, ≥60% (HPLC), lyophilized powder CAS 31282-04-9
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Hygromycin B, from Streptomyces hygroscopicus, plant cell culture tested, ≥60% (HPLC), lyophilized powder CAS 31282-04-9

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  • Time:2024-08-21

Product Details

  • Product NameHygromycin B, from Streptomyces hygroscopicus, plant cell culture tested, ≥60% (HPLC), lyophilized powder
  • CAS No.31282-04-9
  • EINECS No.250-545-5
  • MFC20H37N3O13
  • MW527.52
  • Appearancepowderfaintly brown to brown
  • storage temp. 2-8°C
  • Melting point 160-180°C
  • Water Solubility Miscible with water, methanol, buffer solution and ethanol. Immiscible with less polar solvents.
  • Boiling point 608.13°C (rough estimate)
  • density 1.4252 (rough estimate)

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