Herbimycin A from Streptomyces hygroscopicus CAS 70563-58-5
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- Time:2024-08-21
Product Details
- Product NameHerbimycin A from Streptomyces hygroscopicus
- CAS No.70563-58-5
- MFC30H42N2O9
- MW574.66
- Appearancepowderyellow
- storage temp. −20°C
- Boiling point 752℃
- Melting point 229-231 °C
- density 1.19±0.1 g/cm3(Predicted)
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