D-Galactosamine pentaacetate 95% CAS 76375-60-5
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- Time:2024-08-21
Product Details
- Product NameD-Galactosamine pentaacetate 95%
- CAS No.76375-60-5
- MFC16H23NO10
- MW389.35
- AppearanceSolidWhite to Pale Beige
- Melting point 230°C (dec.)
- storage temp. Sealed in dry,Store in freezer, under -20°C
- Boiling point 530.2±50.0 °C(Predicted)
- density 1.30±0.1 g/cm3(Predicted)
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