Cholesterol (stabilized with α-Tocopherol) CAS 57-88-5
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- Time:2024-08-21
Product Details
- Product NameCholesterol (stabilized with α-Tocopherol)
- CAS No.57-88-5
- EINECS No.200-353-2
- MFC27H46O
- MW386.66
- InChIKeyHVYWMOMLDIMFJA-XFNGPGOHNA-N
- Appearancepowderwhite
- Water Solubility negligible
- density 1.06
- Boiling point 360 °C
- Melting point 148-150 °C
- storage temp. -20°C
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- 2022-05-20
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