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HomecompanyAmylopectin, from potato starch CAS 9037-22-3
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Amylopectin, from potato starch CAS 9037-22-3

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  • Time:2024-08-21

Product Details

  • Product NameAmylopectin, from potato starch
  • CAS No.9037-22-3
  • EINECS No.232-911-6
  • MFC30H52O26
  • MW828.71828
  • InChIKeyWMGFVAGNIYUEEP-WUYNJSITSA-N
  • AppearancePowderWhite
  • Melting point 160-166 °C

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