D-TAGATOSE

Product Name: D-TAGATOSE

Synonyms: D-TAGATOSE;D-LYXO-HEXULOSE;D-(-)-TAGATOSE, 96%, MIXTURE OF ANOMERS;D-TAGATOSE MIXED ANOMERS;D-(-)-TAGATOSE 99+%;(3S,4S,5R)-1,3,4,5,6-pentahydroxyhexan-2-one;TAGATOSE, D-(RG);D-(-)-Tagatose,mixture of anomers

CAS: 87-81-0

MF: C6H12O6

MW: 180.16

EINECS: 201-772-3

Product Categories: -;Basic Sugars (Mono & Oligosaccharides);Biochemistry;Sugars;Tagatose;Dextrins、Sugar & Carbohydrates;Carbohydrate LibraryCarbohydrates;Carbohydrates;Carbohydrates A to;Carbohydrates P-ZBiochemicals and Reagents;Metabolic Libraries;Metabolomics;Monosaccharide;Carbohydrates & Derivatives;Intermediates & Fine Chemicals;Pharmaceuticals;carbohydrate

Mol File: 87-81-0.mol

D-TAGATOSE Structure

D-TAGATOSE Chemical Properties

Melting point 130-136 °C

alpha D25 -5° (c = 1 in water)

Boiling point 232.96°C (rough estimate)

density 1.2805 (rough estimate)

refractive index -5.5 ° (C=1, H2O)

solubility H2O: 0.1 g/mL, clear, colorless

pka 11.86±0.20(Predicted)

form neat

optical activity [α]/D -5.8±0.8°, c = 1 in H2O

Merck 14,9030

BRN 1724555

CAS DataBase Reference 87-81-0(CAS DataBase Reference)

Safety Information

Hazard Codes Xi

Risk Statements 36/37/38

Safety Statements 24/25-36-26

WGK Germany 3

RTECS WW1100000

F 3-10

HS Code 29400000