METHYL 6-(4-BENZYLPIPERAZINO)NICOTINATE
- CAS NO.:132521-74-5
- Empirical Formula: C18H21N3O2
- Molecular Weight: 311.38
- MDL number: MFCD01936461
Properties of METHYL 6-(4-BENZYLPIPERAZINO)NICOTINATE
Melting point: | 101-104°C |
Boiling point: | 463.8±45.0 °C(Predicted) |
Density | 1.187±0.06 g/cm3(Predicted) |
pka | 6.98±0.10(Predicted) |
Safety information for METHYL 6-(4-BENZYLPIPERAZINO)NICOTINATE
Computed Descriptors for METHYL 6-(4-BENZYLPIPERAZINO)NICOTINATE
New Products
6-Bromo 2-Iodo Indole Fosfomycin EP impurity D Ivermectin EP Impurity B Rimegepant Impurity 3 Tubulysin H Tubulysin C (R)-tert-butyl (4-methyl-1-oxopentan-3-yl)carbamate Tubulysin B 2,2-diethoxyethanethioamide 2-[[(3aR,4S,6R,6aS)-6-Aminotetrahydro-2,2-dimethyl-4H-cyclopenta-1,3-dioxol-4-yl]oxy]ethanol ethanedioate 2-[2-[3(S)-3[2-(7-chloro-2-quinolinyl) ethenyl] phenyl-3- hydroxyl propyl] phenyl]-2-propanol Calcium Sodium Phosphosilicate IH (1R,2S)-2-(3,4-Difluorophenyl)cyclopropanamine Imeglimin Hydrochloride IH Fuel shell 1-(4-Chlorophenyl)piperidin-2-one 4-Bromo-N,N-bis(4-iodophenyl)aniline Methyl 4-amino-3-(dihexylamino)benzoate 2-Ethoxy-4-nitrobenzoic acid Methyl 4-amino-3-(4-phenylpiperazin-1-yl)benzoate 3,6-Bis(4-iodophenyl)-2,5-dihydropyrrolo[3,4-c]pyrrole-1,4-dione 2-(Tert-butoxycarbonyl)-5,7-dichloro-1,2,3,4-tetrahydroisoquinoline-6-carboxylic acid 6-Bromo-2-methoxy-3-(4-methyl-1H-imidazol-1-yl)pyridine Ethyl (2Z)-chloro((4-methoxyphenyl)hydrazono)acetateYou may like
-
3,6-Bis(4-iodophenyl)-2,5-dihydropyrrolo[3,4-c]pyrrole-1,4-dioneView Details
952145-70-9 -
452-58-4View Details
452-58-4 -
1262243-12-8View Details
1262243-12-8 -
65195-56-4View Details
65195-56-4 -
Rimegepant Impurity 3View Details
-
Sidchem 730View Details
-
Sidchem BT 20View Details
-
1572177-89-9View Details
1572177-89-9
Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.