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HomeProduct name listMethyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside Structural

What is Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside?

Chemical properties

White Crystalline Solid

The Uses of Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside is used in the synthesis of a key intermediate of (+)-ajmalicine from carbohydrates and tryptamine.

The Uses of Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

A useful synthetic intermediate used in carbohydrate chemistry

The Uses of Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside is used in the synthesis of a key intermediate of (+)-ajmalicine from carbohydrates and tryptamine.

What are the applications of Application

Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside is A synthetic intermediate used in carbohydrate chemistry.

Properties of Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Melting point: 182-184°C
Boiling point: 514.7±50.0 °C(Predicted)
Density  1.31±0.1 g/cm3(Predicted)
storage temp.  Refrigerator
solubility  Acetonitrile (Slightly), Chloroform (Slightly)
form  Solid
color  White
CAS DataBase Reference 4148-71-4

Safety information for Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

Computed Descriptors for Methyl 2,3:4,6-Di-O-benzylidene-α-D-mannopryanoside

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