LARD
- CAS NO.:61789-99-9
- Empirical Formula: unspecified
- Molecular Weight: 0
- MDL number: MFCD00147389
- EINECS: 263-100-5
- Update Date: 2023-11-28 16:31:44
What is LARD?
Chemical properties
white paste
The Uses of LARD
Lard is a fat rendered from hogs, consisting principally of oleic and palmitic fatty acids. it has a wiley melting point of 88–110°f. it is rapidly chilled, resulting in an opaque, firm consistency rather than a translucent, greasy appearance. it is used in cake mix.
Definition
The purified internal fat of the hog. It consists primarily of stearin, palmitin and olein.
Properties of LARD
Melting point: | 36-42 °C |
Density | 0.91 |
storage temp. | Refrigerator (+4°C) |
Odor | at 100.00 %. fatty |
Dielectric constant | 2.1(80℃) |
EPA Substance Registry System | Lard (61789-99-9) |
Safety information for LARD
Computed Descriptors for LARD
New Products
4-AMINO-TETRAHYDRO-PYRAN-4-CARBOXYLIC ACID HCL 4-(Dimethylamino)tetrahydro-2H-pyran-4-carbonitrile 4-Aminotetrahydropyran-4-carbonitrile Hydrochloride (R)-3-Aminobutanenitrile Hydrochloride 3-((Dimethylamino)methyl)-5-methylhexan-2-one oxalate 1,4-Dioxa-8-azaspiro[4.5]decane 5-Bromo-2-nitropyridine Nimesulide BP Aceclofenac IP/BP/EP Diclofenac Sodium IP/BP/EP/USP Mefenamic Acid IP/BP/EP/USP Ornidazole IP Diclofenac Potassium THOMAIND PAPER PH 2.0 TO 4.5 1 BOX BUFFER CAPSULE PH 9.2 - 10 CAP SODIUM CHLORIDE 0.1N CVS ALLOXAN MONOHYDRATE 98% PLATINUM 0.5% ON 3 MM ALUMINA PELLETS (TYPE 73) LITHIUM AAS SOLUTION 2-Bromo-1-(bromomethyl)-3-chloro-5-nitrobenzene 2-Bromo-3-nitroaniline N-(3-Hydroxypropyl)-N-methylacetamide 3-Bromo-6-chloropyridazine 4-ethyl-3-nitrobenzoic acidRelated products of tetrahydrofuran
Glycerides, lard mono-
SODIUM LARDATE
PENTADESMA BUTYRACEA SEED BUTTER
Glycerides, lard mono-, di- and tri-
Lard, sulfurized, compd. with triethanolamine
Amides, lard-oil, N,N-bis(hydroxyethyl)
Oils, lard, sulfated, sodium salts
Fatty acids, tallow, reaction products with lard oil, calcium sodium salts
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