BROWNSUGAR
- Molecular Weight: 0
What is BROWNSUGAR?
The Uses of BROWNSUGAR
Brown Sugar is a sweetener that consists of sucrose crystals covered with a film of cane molasses. molasses gives it the characteristic color and flavor. there are three grades: light, medium, and dark, which vary in sucrose content and color. it is used in baked goods, glazes, toppings, and fillings.
Safety information for BROWNSUGAR
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Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.