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HomeProduct name listSwertisin

Swertisin

Synonym(s):4′,5-Dihydroxy 7-methoxyflavone 6-C-glucoside;7-O-Methylapigenin 6-C-glucoside;Flavocommelitin;Genkwanin 6-C-glucoside

Swertisin Structural

What is Swertisin?

Definition

ChEBI: Swertisin is a flavone C-glycoside that is 7-O-methylapigenin in which the hydrogen at position 6 has been replaced by a beta-D-glucosyl residue. It has a role as a plant metabolite, an adenosine A1 receptor antagonist, an anti-inflammatory agent, an antioxidant and a hypoglycemic agent. It is a flavone C-glycoside, a monosaccharide derivative, a polyphenol, a monomethoxyflavone and a dihydroxyflavone. It is functionally related to an apigenin.

Properties of Swertisin

Melting point: 245-246℃
Boiling point: 716.6±60.0 °C(Predicted)
Density  1.583±0.06 g/cm3(Predicted)
storage temp.  Store at -20°C
solubility  Soluble in DMSO; sparingly soluble in methanol;
form  powder
pka 5.76±0.40(Predicted)
color  White-pale yellow
Water Solubility  slightly soluble in water

Safety information for Swertisin

Computed Descriptors for Swertisin

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