Contact us: +91 9550333722 040 - 40102781
Structured search
India
Choose your country
Different countries will display different contents
Try our best to find the right business for you.
My chemicalbook

Welcome back!

HomeProduct name list3-Hydroxyphenylacetylene

3-Hydroxyphenylacetylene

Synonym(s):3-Ethynylphenol

3-Hydroxyphenylacetylene Structural

What is 3-Hydroxyphenylacetylene?

Chemical properties

Clear yellow liquid

The Uses of 3-Hydroxyphenylacetylene

3-Hydroxyphenylacetylene is used as a fluorogenic and chromogenic probe for bacterial enzymes.

Properties of 3-Hydroxyphenylacetylene

Melting point: 64-66 °C
Boiling point: 75°C 3mm
Density  1.083 g/mL at 25 °C(lit.)
refractive index  n20/D 1.5840(lit.)
Flash point: 218 °F
storage temp.  Inert atmosphere,Store in freezer, under -20°C
solubility  Miscible with dimethylformamide.
form  Crystalline Powder
pka 9.30±0.10(Predicted)
color  White to pale yellow
BRN  2076613
CAS DataBase Reference 10401-11-3(CAS DataBase Reference)

Safety information for 3-Hydroxyphenylacetylene

Signal word Danger
Pictogram(s)
ghs
Corrosion
Corrosives
GHS05
ghs
Exclamation Mark
Irritant
GHS07
GHS Hazard Statements H302:Acute toxicity,oral
H318:Serious eye damage/eye irritation
Precautionary Statement Codes P280:Wear protective gloves/protective clothing/eye protection/face protection.

Computed Descriptors for 3-Hydroxyphenylacetylene

Abamectin manufacturer

Neugen Labs

1Y
Phone:+91-8133254502
Whatsapp: +91-8133254502
product: 10401-11-3 3-Ethynylphenol 98%
Inquiry

Rivashaa Agrotech Biopharma Pvt. Ltd.

1Y
Phone:+91-7926462688
product: 10401-11-3 98%
Inquiry

Denisco Chemicals Pvt Ltd

1Y
Phone:+91-9989050751
Whatsapp: +91-9989050751
product: 10401-11-3 3-Ethynylphenol 99%
Inquiry

Related products of tetrahydrofuran

You may like

Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.