Allyl mercaptan
- CAS:870-23-5
- MF:C3H6S
- MW:74.14
- EINECS:212-792-7
- Melting point::
- 175-176 °C(Solv: benzene (71-43-2))
- Boiling point::
- 67-68 °C (lit.)
- Density :
- 0.898 g/mL at 25 °C (lit.)
- refractive index :
- n
20/D 1.4765(lit.)
- FEMA :
- 2035 | ALLYL MERCAPTAN
- Flash point::
- 18 °C
- storage temp. :
- -20°C
- solubility :
- Not miscible or difficult to mix.
- pka:
- 9.83±0.10(Predicted)
- form :
- Liquid
- color :
- Clear colorless to light yellow
- Odor:
- at 0.10 % in propylene glycol. alliaceous sulfurous garlic onion roasted
- Sensitive :
- Air Sensitive
- JECFA Number:
- 521
- BRN :
- 1697523
- Stability::
- Stable, but highly flammable. Incompatible with strong bases, strong oxidizing agents, reactive metals.
- Symbol(GHS)
GHS02,GHS07
- Signal word
- Danger
- Hazard statements
- H225-H302+H332-H319
- Precautionary statements
- P210-P233-P240-P301+P312-P304+P340+P312-P305+P351+P338
Pack Size
Purity
Availability
Price
100ML
technical, ~60% (GC)
Inquiry
₹64368.5
Update time:2024-08-21