Curcumin 99%

Phytotech Extract Pvt Ltd

Product Catalog

458-37-7 / 94875-80-6 Curcumin 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  

Curcumin has been widely used in the food industry as a common natural pigment for a long time. It is mainly used for the dyeing of canned food, sausage products and soy sauce products. The amount of curcumin used is determined by normal production needs. The product form of functional food with curcumin as the main component can be general food or some non-food forms, such as capsules, pills or tablets. 

3650-09-7 Carnosic acid 99% 1 kg,5 kg, 10 kg,25kg and 1 MT

Carnosic acid (salvin) is abundant in sage and rosemary leaves. It has antioxidative, anti-carcinogenic, anti-inflammatory, anti-microbial, anti-adipogenic, antiproliferative, antitumorigenic and neuroprotective properties. It is increasingly exploited within food, nutrition health, and cosmetic industries. It is used as the main active antioxidants of food additives in Europe, in products including oils, animal fats, sauces, bakery wares, meat, and fish products etc. to prevent oxidation and prolong their storage time.
20283-92-5 Rosmarinic acid 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
9000-90-2 / 106009-10-3 Alpha-Amylase 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
77-52-1 Ursolic acid  
539-86-6 Allicin 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
55056-80-9 Protodioscin 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
104428-88-8 Sennosides 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
6205-14-7 Hydroxycitric acid 99% 1 kg,5 kg, 10 kg,25kg and 1 MT  
1405-86-3 Glycyrrhizic acid 99% 1 kg,5 kg, 10 kg,25kg and 1 MT