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capsaicin
capsaicin

capsaicin

Price USD20.00
Packge 1KG
  • Min. Order:1KG
  • Supply Ability:100kg
  • Time:2022-08-04

Product Details

  • Product Namecapsaicin
  • EINECS No.206-969-8
  • MFC18H27NO3
  • MW305.41
  • AppearanceOff-white solidOff-white
  • storage temp. 2-8°C
  • Water Solubility insoluble
  • Melting point 62-65 °C(lit.)
  • Boiling point 210-220 C
  • density 1.1037 (rough estimate)
Product Name
 Oleoresin Capsaicin
Specification
40% 90% 95%
Biogenic origin
China
Solubility
Partly Soluble in warter 
Appearance
White Powder 
Usage
NF Food, healthcares,and cosmetics
Other Name 
Oleoresin Capsaicin
Factory Supply Oleoresin Capsaicin

Main Functions Of Oleoresin Capsaicin

Because of the burning sensation caused by capsaicin when it comes in contact with mucous membranes, Oleoresin Capsaicin is commonly used in food products to give them added spice or "heat" (piquancy). In high concentrations, capsaicin will also cause a burning effect on other sensitive areas of skin. The degree of heat found within a food is often measured on the Scoville scale. In some cases people enjoy the heat; there has long been a demand for capsaicin-spiced food and beverages. There are many cuisines and food products featuring capsaicin such as hot sauce, salsa, and beverages.


For information on treatment, see the section Treatment after exposure.

Capsaicin creams(Oleoresin Capsaicin) are used to treat psoriasis as an effective way to reduce itching and inflammation.

According to animal and human studies, the oral intake of capsaicin may increase the production of heat by the body for a short time. Due to the effect on the carbohydrates breakdown after a meal, Oleoresin Capsaicin may also be used to regulate blood sugar levels. Further research is required to see if capsaicin would be useful to treat obesity.


Company Profile Introduction

Nanjing Sky Hope Tongyuan Biological Engineering Co., Ltd. originated from the Food Department of Jiangsu High hope International Group Co., Ltd. Homogenous Food Co., Ltd. It is a comprehensive food, pet food and mechanical engineering company. The company mainly exports hydrocolloids made in China (eg carrageenan, sodium alginate, agar, konjac gum, xanthan gum), vegetable proteins (eg isolated soy protein, concentrated soy protein, tissue soy protein, rice protein, Wheat protein and pea protein), preservatives, sweeteners, flavors and fragrances and functional plant extracts, can be used in meat, dairy and bakery products, health products. Export and sales of pet food and pet products. The company also imports some seaweed raw materials from abroad for the production of agar, carrageenan and sodium alginate, and Company also has a cooperation seaweed cultivation base in Indonesia and Morocco. At the same time, research and development and export  evaporation heat exchanger equipment and accessories, evaporation systems (multi-effect evaporation, MVR, TVR evaporation system) can be used for food, pharmacy project, wastewater treatment, etc.

 

The company's management team has been working in related fields for many years and has extensive experience and professional knowledge. With the support of its own cooperative factory for each product, the company has a strong supply capacity and has established a stable sales network in the global market. The main markets also cover the EU, Eastern Europe, Russia, Southeast Asia, North America and South America.

 

"Product quality first" is the company's consistent aim, all products are produced in accordance with ISO, HACCP and other quality standards. I sincerely hope that the company can become your trusted professional partner in the food industry in China.

Recommended supplier

  • Since:2020-05-19
  • Address: No. 2 Shuanglong Street, Qinhuai District, Nanjing
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