Phenethyl alcohol CAS：60-12-8

Boiling point 219-221°C750mmHg(lit.)

Density 1.020g/mLat20°C(lit.)

Vapor density 4.21 (vsair)

Vapor pressure 1mmHg(58°C)

Storage conditions StoreatRT.

Solubility Misciblewithchloroform.

Form Liquid

use:

Widely used in the formulation of soap and cosmetic flavors

use:

Phenylethyl alcohol is a edible spice allowed by my country's regulations, and the amount used is according to normal production needs. Generally 21-80mg/kg in 13 gum; 16mg/kg in baked food; 12mg/kg in candy; 8.3mg/kg in cold drinks.

use:

GB2760-1996 stipulates that it is allowed to use edible spices. Mainly used to prepare flavors such as honey, bread, peaches and berries Chemicalbook.

use:

Blending rose fragrance flower essential oil and various floral fragrances, such as jasmine fragrance, clove fragrance, orange blossom fragrance, etc. Almost all flower essential oils can be blended, and it is widely used in the blending of soap and cosmetic fragrances. In addition, various edible flavors can also be blended, such as strawberry, peach, plum, melon, caramel, honey, cream and other flavors.