CHEMICAL AND PHYSICAL PROPERTIES
Physical Description | Liquid |
---|---|
Color/Form | Colorless to pale yellow-greenish liquid |
Odor | Strong peppermint odor |
Taste | PUNGENT TASTE |
Solubility | 1 volume in 5 volumes of 70% ethanol at 20 °C. |
Density | 0.896-0.908 @ 25 deg/25 °C |
Stability/Shelf Life | FAIR |
Decomposition | When heated to decomposition it emits acrid smoke and irritating fumes. |
Refractive Index | /ESSENTIAL OIL/ INDEX OF REFRACTION @ 20 °C: ITALIAN 1.462-1.464; FRENCH 1.460-1.467; NORTH AMERICAN 1.460-1.464 |
Other Experimental Properties | /ESSENTIAL OIL/ SPECIFIC OPTICAL ROTATION @ 20 °C: ITALIAN -16 TO -23 DEG; FRENCH -10 TO -29 DEG |
Chemical Classes | UVCB |
COMPUTED DESCRIPTORS
Molecular Weight | 965.5 g/mol |
---|---|
Hydrogen Bond Donor Count | 1 |
Hydrogen Bond Acceptor Count | 7 |
Rotatable Bond Count | 5 |
Exact Mass | 964.80950578 g/mol |
Monoisotopic Mass | 964.80950578 g/mol |
Topological Polar Surface Area | 103 Ų |
Heavy Atom Count | 69 |
Formal Charge | 0 |
Complexity | 953 |
Isotope Atom Count | 0 |
Defined Atom Stereocenter Count | 0 |
Undefined Atom Stereocenter Count | 11 |
Defined Bond Stereocenter Count | 0 |
Undefined Bond Stereocenter Count | 0 |
Covalently-Bonded Unit Count | 6 |
Compound Is Canonicalized | Yes |