77-92-9
SAFETY INFORMATION
| Signal word | Warning |
|---|---|
| Pictogram(s) |
 Exclamation Mark Irritant GHS07 |
| GHS Hazard Statements |
H319:Serious eye damage/eye irritation H335:Specific target organ toxicity, single exposure;Respiratory tract irritation |
| Precautionary Statement Codes |
P261:Avoid breathing dust/fume/gas/mist/vapours/spray. P264:Wash hands thoroughly after handling. P264:Wash skin thouroughly after handling. P271:Use only outdoors or in a well-ventilated area. P280:Wear protective gloves/protective clothing/eye protection/face protection. P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing. |
PRODUCT INTRODUCTION
description
Citric acid was first derived from lemon juice by a Swedish researcher in 1784. The odorless and colorless compound was produced from lemon juice until the early 1900s when researchers discovered that it could also be made from the black mold Aspergillus niger, which creates citric acid when it feeds on sugar. Because of its acidic, sour-tasting nature, citric acid is predominantly used as a flavoring and preserving agent, especially in soft drinks and candies. It’s also used to stabilize or preserve medicines and as a disinfectant.
Side effects
Allergic reactions—skin rash, itching, hives, swelling of the face, lips, tongue, or throat
High sodium level—confusion, increased thirst, muscle weakness, unusual weakness or fatigue, twitching muscles
Side effects that usually do not require medical attention : Diarrhea, Nausea, Stomach pain, and Vomiting.
Uses
Citric acid is a food additive for natural flavoring and a preservative. It is also used in cosmetics, medical purposes, as an antioxidant, and as a cleaning product.