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2315-68-6

2315-68-6 structural image
Product Name: PROPYL BENZOATE
Formula: C10H12O2
Synonyms: Benzoic acid propyl ester;Propyl benzoate
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CHEMICAL AND PHYSICAL PROPERTIES

Physical Description Liquid
Boiling Point 229.00 to 231.00 °C. @ 760.00 mm Hg
Melting Point -51 - -52 °C
Solubility 0.351 mg/mL at 25 °C
Density 1.020-1.026
LogP 3.01
Refractive Index 1.498-1.503
Kovats Retention Index 1237.2 1249 1247 1252 1257 1266.05 1248 1248 1249 1262 1264 1272 1276 1268 1245 1254 1262 1236 1238 1241 1247 1247 1242.2 1254 1247 1263.9 1252.5 1238 1254

SAFETY INFORMATION

Signal word Warning
Pictogram(s)

Exclamation Mark
Irritant
GHS07
GHS Hazard Statements H315:Skin corrosion/irritation
H319:Serious eye damage/eye irritation
Precautionary Statement Codes P302+P352:IF ON SKIN: wash with plenty of soap and water.
P305+P351+P338:IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.

COMPUTED DESCRIPTORS

Molecular Weight 164.20 g/mol
XLogP3 3
Hydrogen Bond Donor Count 0
Hydrogen Bond Acceptor Count 2
Rotatable Bond Count 4
Exact Mass 164.083729621 g/mol
Monoisotopic Mass 164.083729621 g/mol
Topological Polar Surface Area 26.3 Ų
Heavy Atom Count 12
Formal Charge 0
Complexity 137
Isotope Atom Count 0
Defined Atom Stereocenter Count 0
Undefined Atom Stereocenter Count 0
Defined Bond Stereocenter Count 0
Undefined Bond Stereocenter Count 0
Covalently-Bonded Unit Count 1
Compound Is Canonicalized Yes

PRODUCT INTRODUCTION

description

Propyl benzoate is a benzoate ester obtained by condensation of benzoic acid and propanol. It has a balsamic odor reminescent of nuts with a sweet, fruity, nut-like taste. It has a role as a flavouring agent, a plant metabolite and an antimicrobial food preservative.